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My neighbor shared this Sunday dinner secret with me. The glaze caramelizes into something absolutely magical while you go about your day

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chops on a platter with sauce spooned over top
Variations & Tips

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For a little heat, add 1/4 to 1/2 teaspoon of crushed red pepper flakes to the brown sugar mixture before pouring it over the pork chops. If you like continue reading …

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