My Sister-in-Law Made This Simple 4-Ingredient Lunch, and I Had to Ask for the Recipe

the surface of the dough can be lightly brushed with beaten egg before going into the oven. The pastry is then baked in a preheated oven at 375°F (190°C) for approximately 18 to 22 minutes. During this time, the dough becomes beautifully golden and flaky while the cheese inside melts into a rich, savory filling.

After baking, it is helpful to let the continue reading …