My Sister-in-Law Made This Simple 4-Ingredient Lunch, and I Had to Ask for the Recipe

diagonal strips are cut along both long sides of the dough, leaving a solid strip in the center for the filling. This technique not only gives the pastry its appealing look but also helps seal the ingredients inside while baking. In the center, shredded cooked chicken is layered with slices of ham and Swiss cheese, creating a flavorful combination continue reading …