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I Thought the White String in My Egg Was Something Dangerous—The Truth Completely Surprised Me

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old by the time they reach your grocery store.

  • They don’t look closely. Most people don’t examine their eggs before cooking. They crack, cook, and eat without scrutinizing.

  • The only reason I noticed mine was because I cracked the egg into a clear glass bowl and looked at it before cooking. And even then, it took me a minute to realize what I was seeing.continue reading …

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