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Cheesy Scalloped Potatoes Supreme

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sauce over the potatoes. Repeat layers, finishing with sauce on top. Gently press down to help the sauce seep into the potatoes.

  • Sprinkle the remaining ½ cup cheddar and ½ cup Parmesan cheese on top for a golden, cheesy crust.
  • Cover with foil and bake for 45 minutes. Remove foil and bake for an additional 15-20 minutes until potatoes are tender and the continue reading …

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