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for family dinners or special occasions.
Ingredients
- 2 lbs Russet potatoes sliced ⅛-inch thick (use a mandoline slicer for even slices)
- 3 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 2 cups whole milk or half-and-half for extra richness
- 2 cups shredded sharp cheddar cheese divided
- 1 cup grated Parmesan cheese divided
- 1 teaspoon garlic powder
- 1 continue reading …
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